A “dressed up” banana bread that is sure to become a favorite in your house. Good with coffee at breakfast or for snacking anytime!
1/3 cup canola oil
3 large eggs
1 cup sugar
1/2 teaspoon vanilla extract
1-1/2 cups mashed ripe bananas
2-1/2 cups all-purpose baking mix (Bisquick)
1/2 cup chopped nuts (walnuts or pecans)
1/2 cup semi-sweet chocolate chips
1/2 cup shredded coconut
In a large mixing bowl, combine oil, eggs, sugar, vanilla extract and bananas; beat together until smooth. Add baking mix and beat until well blended. Stir in nuts, chocolate chips and coconut; blend well.
Pour into a greased 9x5x3 inch loaf pan. Bake at 350 degrees F, for 55 to 60 minutes or until a toothpick inserted into center of loaf comes out clean.