Quickly Husk Garlic by Emily | Cooking Tips | 0 comments To quickly husk a garlic clove, cut it in half lengthwise with a sharp knife. If the husk still does not come off, quarter the clove. Emily Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website This site uses Akismet to reduce spam. Learn how your comment data is processed.