Don’t Overcook Pasta
When cooking pasta to be used in a casserole, cook only the minimum amount of time listed on the package.
The pasta will continue to cook and absorb liquid while baking and the texture could become too soft if overcooked.
Emily
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Don’t Overcook Pasta
The pasta will continue to cook and absorb liquid while baking and the texture could become too soft if overcooked. Emily Leave a Reply |
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