Praline Biscuits
Bring your family to the breakfast table with these marvelous praline biscuits!
1/2 cup butter or margarine, cut into 12 pieces
1/2 cup packed light brown sugar
36 pecan halves
Cinnamon to taste
2 cups all-purpose baking mix (Bisquick)
1/3 cup applesauce
1/3 cup milk
In each of 12 greased muffin cups, arrange 1 piece of butter or margarine, 2 teaspoons of the brown sugar and 3 of the pecan halves. Sprinkle with cinnamon. Place in a 400 degree F oven just until the butter and sugar melt.
In a medium mixing bowl, combine the baking mix, applesauce and milk; stir 20 strokes. Drop mixture by spoonfuls over the butter mixture in the prepared muffin cups.
Bake for 10 minutes or until golden brown. Immediately invert onto a serving platter. Makes 12 biscuits.
[...] instant oatmeal packets Elaine with a recipe for snicker doodles and a little story. Emily with a redipe for Praline Biscuits Comments [...]
I’ve been working on a recipe similar to this as a way to use up extra apple sauce. Yours are prettier.
Thanks Audrey. It’s so nice to have you visit my site!
[...] with Pork Chops Joy with Cherry Clafouti Emily with Praline Biscuits Kristen with a recipe for French toast Tess with pitures of a bunch of stuff I’d like to [...]
What a great way to fancy up a biscuit and make it delicious.