A sample text widget

Etiam pulvinar consectetur dolor sed malesuada. Ut convallis euismod dolor nec pretium. Nunc ut tristique massa.

Nam sodales mi vitae dolor ullamcorper et vulputate enim accumsan. Morbi orci magna, tincidunt vitae molestie nec, molestie at mi. Nulla nulla lorem, suscipit in posuere in, interdum non magna.

Sweet & Sour Beef

sweet-sour-beefTender bites of beef, savory carrots and onion, flavorful sauce served over hot cooked pasta; a meal that will happily bring your family to the dinner table!

2 pounds boneless beef round or chuck steak, cut into 1-inch cubes
2 tablespoons vegetable or canola oil
2 (8 oz) cans tomato sauce
2 cups sliced carrots
2 small onions, cut into wedges
1 large green pepper, cut into 1-inch pieces
1/2 cup molasses
1/3 cup cider vinegar
1/4 cup sugar
1 tablespoon chili powder
2 teaspoons paprika
1 teaspoon salt
1/4 teaspoon pepper
Hot cooked pasta

Brown the steak in oil in a large skillet over medium-high heat. Transfer to a 5 quart slow cooker. Stir in all the remaining ingredients; blend well.

Cover and cook on Low for 7 to 8 hours or until the meat is tender. Sauce may be thickened, if desired. Serve over hot cooked pasta. Makes 8 to 10 servings.


Print Friendly

Leave a Reply

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>