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Apple Crisp

Apple CrispYou will love how easy this delicious apple crisp is to make. Surprise your family with this special treat tonight!

6 cups peeled, thinly sliced tart apples
1 tablespoon lemon juice
1 cup all-purpose flour
1 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1 egg
1/2 cup butter or margarine, melted

Grease or butter an 8×8-inch baking pan; set aside. Sprinkle the apples with the lemon juice. Arrange in bottom of baking dish.

In a medium bowl, combine the flour, sugar, baking powder, salt and cinnamon; blend well. Add the egg and blend until crumbly. Sprinkle crumb mixture evenly over apples in baking dish.

Drizzle the melted butter or margarine evenly over top of crumb mixture. Bake at 350 degrees F for 30 to 40 minutes or until bubbly and topping is golden brown. Makes 8 servings.

Emily

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