You won’t believe how easy-to-make this delightful pie is!
2 cups milk
3/4 cup sugar
1/2 cup all-purpose baking mix (Bisquick)
1/4 cup butter
2 teaspoons vanilla extract
1-1/2 cups flaked coconut
1. In an electric blender, combine all the ingredients except the coconut. Blend on low setting for 3 minutes. Stir in the coconut; pour into a greased 9-inch pie pan; let stand 5 minutes.
2. Bake at 350 degrees F. for 40 minutes; Allow to cool at room temperature until set. Makes 6 to 8 servings. Store leftovers in the refrigerator.