Apple Crumble

Servings

6 – 8

Cook Time

20 – 25  Minutes

Tart apples, brown sugar and cinnamon are the perfect combination in this simple and satisfying dessert! Delicious served warm with or without a scoop of vanilla ice cream!

Ingredients

2/3 cup all purpose flour
1/3 cup rolled oats
3 tablespoons granulated sugar
1/2 cup butter, softened
4 large Granny Smith apples, peeled, cored and sliced
2 tablespoons firmly packed brown sugar
1 teaspoon cinnamon

Step by Step Instructions

Step 1

Preheat oven to 425 degrees F. Grease a 2-quart baking dish.

Step 2

In a large bowl, combine the flour, rolled oats, granulated sugar and butter until crumbly: set aside.

Step 3

Layer the apple slices in the prepared baking dish. Sprinkle the brown sugar and cinnamon over the apple slices. Sprinkle the crumble mixture over the top.

Step 4

Bake for 20 to 25 minutes or until the crumble topping is lightly browned.

More Recipes

Deliciously Thick Brownies

These delicious brownies will satisfy the pickiest chocolate lovers in your family!! 3/4 cup butter, melted 1-1/2 cups sugar 2 teaspoons vanilla extract 3 large eggs 3/4 cup all-purpose flour 1/2 cup baking cocoa 1/2 teaspoon baking powder 1/2 teaspoon salt 1-1/4...

Crustless Apple Pie

A delightful apple dessert that requires little preparation time! 3/4 cup granulated sugar 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon apple pie spice 1/4 teaspoon salt 1 large egg, slightly beaten 1 teaspoon vanilla extract 2 cups sliced tart...

Sour Cream Coffee Cake

Moist and delicious coffee cake with a cinnamon-sugar-nut surprise in the middle! Perfect with a cup of your favorite coffee! 1/2 cup chopped walnuts 1/2 cup granulated sugar 1 tablespoon cinnamon 1 cup butter or margarine 1 cup granulated sugar 2 large eggs 1...
Print Friendly, PDF & Email