Warm Brownie Pudding

Servings

10 – 12

Cook Time

23 Minutes

Follow the directions exactly, and this batter will bake into a rich brownie with a layer of pudding underneath.

Ingredients

1 (19.5 ounce) package fudge brownie mix
1/2 cup vegetable oil
3 large eggs
1/4 cup water
1-1/2 cups firmly packed light brown sugar
3 tablespoons unsweetened cocoa powder
1-1/3 cups boiling water
Ice cream or whipped cream, (optional)

Step by Step Instructions

Step 1

Preheat oven to 350 degrees F. Grease two 9-inch square baking dishes.

Step 2

Combine the brownie mix, oil, eggs and 1/4 cup water in a medium bowl. Mix well, about 1 minute. Divide the batter evenly between the prepared baking dishes.

Step 3

Combine the brown sugar and cocoa in a small bowl. Mix well. Sprinkle 1/2 of the mixture evenly over the batter in each baking dish.

Step 4

Pour 1/2 of the boiling water on top of the brown sugar mixture in each baking dish. Bake until set, about 23 minutes. Serve warm with ice cream or whipped cream, if desired. Makes 10 to 12 servings.

Note:

To reheat leftovers, cover with plastic wrap and heat on Low in the microwave. It is also delicious served cold.

More Recipes

Fudgy Chocolate Cake

Thanksgiving dinner wouldn't be complete without a yummy and delicious dessert. This decadent chocolate layer cake covered with rich chocolate frosting is sure to be an all-time favorite! 6 ounces white chocolate (for garnish) 1 cup unsalted butter 1 cup + 3...

Frosted Pumpkin Bars

Walnuts, raisins, cinnamon spice and creamy frosting make these delightful pumpkin bars the perfect dessert for any occasion! 2 cups all-purpose flour 2 cups granulated sugar 1 tablespoon pumpkin pie spice 2 teaspoons ground cinnamon 2 teaspoons baking powder 1...

Crispy Cereal Treats

I'll bet you can't eat just one of these delicious butterscotch, peanut butter and chocolate flavored treats! 1 (10 to 11 oz) package butterscotch chips 1 cup peanut butter 1/2 teaspoon vanilla extract 8 cups crisp rice cereal 2 cups (12 oz) semi-sweet chocolate chips...
Print Friendly, PDF & Email