Easy Spice-Rubbed London Broil

Servings

6 – 8

Cook Time

16  Minutes

Ingredients

1-1/2 tablespoons firmly packed light brown sugar
2-1/2 teaspoons ground coriander
4 cloves garlic, minced
2 teaspoons olive oil
1-1/2 teaspoons chili powder
1/2 teaspoon ground ginger
1/2 teaspoon salt
1/2 teaspoon black pepper
1 (3-pound) flank steak

Step by Step Instructions

Step 1

Preheat grill to medium heat. Place the grill rack 8 inches from the heat.

Step 2

Combine the brown sugar, coriander, garlic, olive oil, chili powder, ginger, salt and black pepper in a small bowl. Mix well.

Step 3

Rub the brown sugar mixture on both sides of the flank steak. Place the steak on the grill and grill for 16 minutes or until an instant-read thermometer inserted into the center reads 160 degrees F, turning once.

Step 4

Cut the steak diagonally across the grain into 1/4-inch slices and serve.

More Recipes

Cheesy Cauliflower & Sausage Bake

A delightful combination of steamed cauliflower, creamy Swiss cheese and spicy pork sausage! This makes a great main dish or you can serve it as a side with your favorite meat. 1 (16 ounces) package frozen cauliflower 1 (8 ounces) package cream cheese, softened 1/2...

Do-Ahead Cheeseburger Lasagna

This is a super recipe to make ahead, but may be baked right away, if desired. Just cover baking dish with foil and bake according to directions. It's super delicious too! 1-1/2 pounds lean ground beef 3 tablespoons dried minced onion 1 (15 oz) can tomato sauce 1-1/2...

Hungry Man’s Skillet Dinner

After a hard day on the job, my hubby really enjoys this hearty satisfying dinner! 1 pound lean ground beef 1/2 pound bulk pork sausage 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1 (26 ounce) jar spaghetti sauce (tomato, garlic & onion) 1 (14 ounce)...
Print Friendly, PDF & Email