by Emily | Beef and Pork, Fish & Seafood
Gumbo Casserole Servings 4 Cook Time 35 Minutes Ingredients 2 (10-3/4 ounces each) cans condensed chicken gumbo soup 1 soup can water 1 teaspoon dried minced onion 1/2 teaspoon Cajun seasoning 1/2 teaspoon garlic powder 1 cup frozen okra, thawed 3/4 cup uncooked...
by Emily | Fish & Seafood
Tender golden potatoes, flaky bites of smoked salmon in a rich creamy cheese sauce. Yummy! 8 cups Yukon Gold potatoes, peeled & thinly sliced 2 tablespoons butter 1 cup thinly sliced onion 2 tablespoons all-purpose flour 3 cups half-and-half 1 cup Swiss cheese 2...
by Emily | Fish & Seafood
Bring the definite taste of Asia into your kitchen with this bright shrimp stir-fry dish from Weight Watcher’s. 1 teaspoon olive oil 1-1/4 pounds medium shrimp, peeled and deveined 2 carrots, julienned 2 tablespoons minced, peeled gingerroot 3 garlic cloves,...
by Emily | Fish & Seafood
Flaky bites of tuna, tender pasta and vegetables in a rich creamy Alfredo sauce. Yum! 2 cups uncooked fusilli pasta 1 (16 ounce) jar Alfredo pasta sauce 1/2 cup chicken broth 1 teaspoon Italian seasoning 1 teaspoon grated lemon peel 2 (5 ounces each) solid white...
by Emily | Fish & Seafood
With only five ingredients, this creamy baked fish with a crunchy crumb topping is a breeze to make! 2 pounds haddock fillets* 1 (10-3/4 ounce) can condensed cream of shrimp soup, undiluted 1 teaspoon grated onion 1 teaspoon Worcestershire sauce 1 cup crushed butter...
by Emily | Fish & Seafood, Soup,Chili & Stew
This creamy shrimp chowder recipe from Taste of Home is sure to please the shrimp lovers in your family. You will especially enjoy how easy and quick it is to prepare! 1/2 cup chopped onion 1/2 cup chopped celery 1/2 cup chopped carrot 1/2 cup red bell pepper 1/4 cup...
