Easy Lasagna Rolls

by Emily | Beef and Pork

If you are looking for an easy alternative to stuffed manicotti, this is the perfect recipe for you. Delicious Italian flavor in every bite! 12 lasagna noodles 1 pound lean ground beef 1 cup chopped onion 2 cloves garlic, minced 1 (26-ounce)jar pasta sauce with herbs...

Crusty Garlic Bread

by Emily | Breads and Rolls

Enjoy this mouthwatering Italian bread, fragrant with garlic, herbs and Parmesan cheese, served warm from the oven. 2 cloves garlic 1-1/2 cups flat-leaf parsley leaves, lightly packed 1/3 cup walnut pieces 1/3 cup grated Parmesan cheese 1 teaspoon dried basil 1/2...

Easy Ravioli Bake

by Emily | Vegetarian

This delicious cheese-filled ravioli recipe makes fixing dinner a simple and easy affair; something every family cook can appreciate! 1(26 to 28 ounce) jar tomato pasta sauce (of your choice) 1 (25 to 27.5 ounce) package frozen cheese-filled ravioli 2 cups shredded...

Creamy Fettuccine Alfredo

by Emily | Sides & Salads

For those busy nights when you are short on time but want to serve your family a hot and flavorful dinner, try this delicious pasta recipe. Tender strands of fettuccine coated in a creamy Parmesan sauce will satisfy even the picky eaters at your table! 1 cup butter,...

Triple Cheese Pasta

by Emily | Sides & Salads

If your family is like mine, pasta of any kind is always welcome at the dinner table. This creamy, cheesy, easy-to-make recipe is no exception! 1 (10-3/4 ounces) can condensed cream of mushroom soup 1 (8 ounce) package shredded two-cheese blend 1/3 cup grated Parmesan...