Easy Spice-Rubbed London Broil

Easy Spice-Rubbed London Broil

1-1/2 tablespoons firmly packed light brown sugar 2-1/2 teaspoons ground coriander 4 cloves garlic, minced 2 teaspoons olive oil 1-1/2 teaspoons chili powder 1/2 teaspoon ground ginger 1/2 teaspoon salt 1/2 teaspoon black pepper 1 (3-pound) flank steak 1. Preheat...

White Chili

I found this recipe in an old church cookbook and decided to give it a try. It turned out really tasty. It was completely different from my usual ground beef chili but we liked it immensely! 1 teaspoon garlic powder 1 teaspoon ground cumin 1/2 teaspoon crushed oregano...

Spicy Pork Chili

A spicy robust flavored chili that will quickly and deliciously warm your family on those cool Fall and cold Winter evenings! 1/2 pound (8 ounces) bulk pork sausage 1 pound pork tenderloin, cubed 1 large onion, chopped 2 celery ribs, chopped 2 (15-1/2 oz each) cans...

Spice & Herb Seasoning Guide

There are so many wonderful spices and herb seasonings available on the market today, it might be a little confusing to know which ones enhance the flavor of which foods. With this guide,* I hope to clear up some of this confusion and help you to know which spices and...

Pinto Beans and Pork

Tender, delicious pork and hearty pinto beans make short work of satisfying your family’s hunger! 1 (16 oz) package dried pinto beans 1 (3 to 4 pounds) boneless pork loin roast, cut in half 1 (14-1/2 oz) can stewed tomatoes 3 large carrots, chopped 4 ribs...